Sunday, August 23, 2015

Shakeology Peanut Butter Cups


What do you do when two coaches get together to talk business Strategies?
You COOK of course!
Tonight Brittany and I tried a few of Melissa's Tasty Shakeology Treats!
Can we say NO GUILT!!

With a little tweaking I think we nailed it! You can split the chocolate mix and sandwich the peanut butter like you see in the the pic, but we recommend doing chocolate on bottom and the nut butter on top for a better flavor!

Here is what you will Need

FREEZER SPACE! ;)
SHAKEOLOGY
COCONUT OIL
NATURAL PB OR NUT BUTTER
CASHEW OR ALMOND MILK
MINI CUPCAKE LINERS
ZIP LOCK BAG


 1 Scoop of Shakeology
  tsp of Nut butter per cup

 1 TBS Coconut oil
 2 TBS Cashew or Almond Milk

Mix chocolate Shakeology, coconut oil and milk together. It created a dough like consistency, and we just pressed by hand a good amount into the bottom of the liners. (make the base as thick or as think as you want)
Then Place a dollop of nut butter on top (this is where we used the zip lock bag and cut a hole in the tip and pipped the butter on top)
Then place in freezer for 20 min and ENJOY...with your friends or family!



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